DIET FOR APPENDIX V
Posted: under Allergies.
Tags: Allergies
PEANUT BUTTER
Almond butter and cashew butter are both delicious. They are sold by some healthfood shops or can be obtained by post. Be careful not to eat too much of either as nuts are frequently implicated as allergens. Hazelnut butter is another useful alternative, along with tahini (ground sesame seeds) and sunflower spread.
CHOCOLATE
Carob makes a reasonable substitute. Healthfood shops stock various carob products, and you can also buy carob powder for cake-making.
Redbush or rooibosch tea tastes very similar to the real thing. It contains no caffeine and little tannin, but may still provoke symptoms in people who are sensitive to tea. Caffeine-free coffee substitutes abound, including dandelion coffee based on the roasted root, and Barleycup and Pioneer which are both based on roasted barley and chicory. Any coffee substitute may irritate the stomach lining of those who are already sensitive to coffee. Herb teas are much less likely to cause problems.
SNACKS
Pumpkin seeds and sunflower seeds make an excellent snack, and both are sold by most healthfood shops. Such shops also sell most kinds of nut, including some of the more unusual varieties, such as cashews, pistachios, Brazil nuts and pecans – these can be useful for keeping the diet varied. Macadamia nuts are very filling, although rather expensive – they are only sold in large supermarkets as a ‘cocktail nut’. Potato crisps without additives can be bought at healthfood stores, and make a good snack. Maize chips, also without additives, and popping corn are useful for those not sensitive to maize. Dried fruit, dessicated coconut and roasted chickpeas (sold in most Indian groceries) are other useful snack items.
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